Experience over 50 years of tradition with our celebrated Carvery Lunch, widely regarded as the best carvery in Leixlip. Indulge in the timeless charm of a traditional carvery, where succulent roasts are expertly carved and accompanied by a delightful array of freshly prepared side dishes.
Our carvery offers a fine selection of meats, fish, and poultry, alongside a generous assortment of freshly cooked vegetables and an extensive dessert menu. We pride ourselves on creating a dining experience that blends traditional warmth with exceptional flavours.
Call Us: +353(1) 458 1100 OR Email: reception@springfieldhotel.ie
Monday to Saturday: 12:30pm - 3:00pm
Sunday and Bank Holidays: 12:30pm - 6:00pm
Full Carvery Monday to Saturday - €16.50
Beef Supplement - €1.50
1/2 Portion Monday-Saturday - €13.95
Senior Special - €16.50
Desserts - €7.25
Enjoy a carvery main course, dessert and freshly brewed tea or coffee Monday to Saturday from 12.30pm to 3pm for only €16.50
Looking for the perfect Sunday lunch near Dublin? Join us at The Springfield Hotel for our renowned Sunday Carvery, served from 12:30pm to 6:00pm. It's the ideal setting for families, friends, or a relaxing weekend treat.
Sunday 1/2 Portion: €14.50
Sunday Full Portion: €18.50
For groups of more than 8, please contact our dedicated team on 01 4581100 to ensure a seamless and enjoyable dining experience, tailored to your specific needs.